Post Mortem Inspection Disposition of Carcasses and Parts Poultry suspected of having biological residues. Segregation of suspects on ante mortem inspection. ![]() Maximum line speed rates under the New Poultry Inspection System.Īnte mortem inspection when required extent. Maximum inspection rates-New turkey inspection system. Young chicken and squab slaughter inspection rate maximums under traditional inspection procedure. Temperatures and chilling and freezing procedures. Inauguration of service notification concerning regulations status of uninspected poultry products.Īssignment and Authorities of Program Employees Appealsįacilities for Inspection Overtime and Holiday Service Billing Establishmentsīasis of billing for overtime and holiday services. Inauguration of Inspection Official Establishment Numbers Separation of Establishments and Other Requirements Withdrawal of Inspection Inspection concerning purportedly exempted operations.Įxemption from definition of “poultry product” of certain human food products containing poultry.Īpplication for Inspection Grant or Refusal of Inspection Inspection in accordance with methods prescribed or approved.Ĭoverage of all poultry and poultry products processed in official establishments.Įxemptions based on religious dietary laws.Įffect of religious dietary laws exemptions on other persons. ![]() Administration Application of Inspection and Other Requirements
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